Rooted in River & Vine: A Columbia River Celebration of Salmon, Wine & Community

Join Anacréon Winery for a collaboration between Two Rivers Fish Company and the Anacréon culinary team.
At the heart of this dinner is a story much bigger than food. It is a story about culture, legacy, and the people who have protected one of the Pacific Northwest’s most sacred resources for generations: the Native American tribes of the Columbia River.

For thousands of years, these communities have lived in relationship with the river, harvesting king salmon not just as a source of nourishment, but as a way of life. Their fishing practices — from ancient methods to the adaptations they have made over time — reflect resilience, ingenuity, and deep respect for the land and water that sustain them. This event is our way of honoring that legacy.

What Makes This Dinner Unique:
Each chef in this collaboration will work with the same king salmon — but through their own lens, their own culture, and their own technique.