Sommeliers and gourmands alike share a motto — what grows together, goes together. With rich soil and verdant topography that lends itself to growth, the Willamette Valley cultivates the freshest produce, livestock, game and seafood for your palate's pleasure. You can celebrate the flavors of the region through our cuisine (all the farm-to-table fabulousness) carefully crafted by James Beard, awarding-winning chefs and passionate purveyors of food.
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Seven Ways to Spend Valentine's Day in the Willamette Valley
Hike Here, Drink There: Fall Foliage Hikes and Post-Adventure Stops in the Willamette Valley
Fromage Blanc and Fata Morgana Cheese Spread
Wine and Dine Divinely in the Salem, OR Area
Spend a Hispanic-Inspired Weekend Around Salem and Woodburn
Six Fire Pits to Keep You Cozy in the Willamette Valley
Eat and Drink Vegan from Eugene to Portland
Five Historic Adventures Around Albany, Oregon
Addressing Tourism's "Broken System"
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