Sommeliers and gourmands alike share a motto — what grows together, goes together. With rich soil and verdant topography that lends itself to growth, the Willamette Valley cultivates the freshest produce, livestock, game and seafood for your palate's pleasure. You can celebrate the flavors of the region through our cuisine (all the farm-to-table fabulousness) carefully crafted by James Beard, awarding-winning chefs and passionate purveyors of food.
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Fall Hikes and Bites in and Around Eugene
Hike Here, Drink There: Fall Foliage Hikes and Post-Adventure Stops in the Willamette Valley
Six Fire Pits to Keep You Cozy in the Willamette Valley
Fromage Blanc and Fata Morgana Cheese Spread
Shopping, dining and fun near Eugene, Ore.
Celebrating National Hispanic Heritage Month in the Willamette Valley
Boutique Hotels in the Willamette Valley
Holiday Recipe: Vellutata di Zucca Arrosto
Chef Spotlights Native Foods and Fresh Flavors of the Willamette Valley
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